#EATTheworldseries #umeå #theEATproject #EATUmea #theeatproject #umeafoodswap #foodswapumea #interns

Since we wrapped up the last workshop for EAT Umeå, the Balkans seem to have been on the cards. First the 'Cultural Heritage in Migration' conference took us to Sofia,Bulgaria( a dedicated post is long over due but hey! we are on holiday here!) and after a week back in Umeå, here we are, in Mostar, Bosnia. The weather is perfect and at 32 degrees, it is a real summer finally! (Umeå is still fighting overcast skies and 14°C so we are not going to be ungrateful for sweating it

Welcome to our blog this summer as we discover new places, meet new people and taste food we have never tasted before. We look forward to your comments, suggestions and tips AND of course to your own summerEATS! Just #summerEATS and give us a heads up- we would like to see what you are eating, no matter where you are in the world! #summerEATS #theEATproject #theeatproject #EATumeå #Eatumea #EATUmea #leenanaqvi

With the EAT The World Series | Venezuelan Arepas Workshop, EAT Umeå now takes a short summer break to return with more exciting workshops in August. Thank you to all the participants that came- you company and engagement makes our workshops so exciting! #umea #theEATproject #theeatproject #umeå #leenanaqvi #EATumeå #EATUmea #Eatumea #arepas #EATTheworldseries

A warm sunny day and a fantastic group of people that worked together to make the delicious Okonomiyaki! #theEATproject #umea #EATumeå #EATUmea #Eatumea #umeå

PechaKucha (Japanese: ペチャクチャ, IPA: [petɕa ku͍̥tɕa],[1] chit-chat) is a presentation style in which 20 slides are shown for 20 seconds each (6 minutes and 40 seconds in total). The format, which keeps presentations concise and fast-paced, powers multiple-speaker events called PechaKucha Nights (PKNs). The EAT Umeå presentation was about how the idea of the project came about, about how important it is to acknowledge and understand other cultures that exist amongst us and how f

On Wednesday the 26th of April, theEATproject will be presenting itself, of how the project began and the direction it is headed in. If you happen to be in Umeå, join us for the talk! #theeatproject #theEATproject #EATumeå #EATUmea #Eatumea #pechakucha #PechaKucha #umeå #umea

EAT Umeå collaborated with Ålidhem Äger at Klossen for a short workshop with young adults as part of their Påsk i Yarden workshop week. The young participants made kladdkaka, cheesecake & chokladbollar under the supervision of Chef Nadine Charlie Ray. #EATumeå #EATUmea #leenanaqvi #umeå #theeatproject #umeåkommun #Desserts #Eatumea #kladdkaka #charlieray #jackinthebox #cafe

”För sitt stora engagemang och sitt framgångsrika arbete med konstprojektet EAT UMEÅ tilldelas Leena Naqwi kulturnämndens rese- och kulturstipendium 2017. Genom EAT UMEÅ och dess fokus på deltagande skapas en spännande plattform där nya och gamla umeåbor kan mötas genom Umeås kulinariska kultur.” Read more #stipendium #umeå #umeåkommun #leenanaqvi #theeatproject #theEATproject #EATUmea #EATumeå #Eatumea